Organic frozen broccoli (Trader Joes)
Light coconut milk
ground chicken or turkey
This recipe was for one serving (and I eat more than an average woman I would say!)
Sautee (on medium heat) 1/2 bag of broccoli in about 1/4 cup light coconut milk and 2 tsp macadamia oil.
Lightly cover the top with onion powder, dillweed, sea salt and pepper and about 2 tsp crushed garlic. In a separate pan cook the chicken or turkey (I had precooked this so I had just enough for a serving for myself, I melted a spoonful of almond butter into the meat.
Then top that with the veggies and sprinkled pumpkin seeds on top. I seriously cannot believe how good this turned out and it was super simple!!!